
Menu
Taormina
our menu.
our menu.
Coca Cola / Light / Zero 3.70
Sprite 3.70
Fanta 3.70
Fuze Tea 3.90
Schweppes Agrum 3.90
Minute Maid 3.70
Orange / Apple / Tomato
Homemade Orange Juice 5.70
Chaudfontaine plat / Acqua Panna 1/4 L 1/2 L / 1L 3.10 – 5.20 – 9.50
Chaudfontaine plat / San Pellegrino 1/4 L 1/2 L / 1L 3.10 – 5.20 – 9.50
RED: Montepulciano d’Abruzzo
WHITE: Orvieto
ROSÉ: Cerasuolo d’Abruzzo
Glass 4.90
15cl
1/4 L 8.00
1/2 L 14.00
1 L 26.00
Chef's selection 75cl 28.50
Maes Pils 25cl/50cl 5.50 / 9.00
Grimbergen Blond / Bruin 33cl/50cl 5.50 / 9.00
Carlsberg 4.20
Hoegaarden 3.80
Duvel 5.70
Leffe Blond / Bruin 5.50
Chimay Bleue 6.00
Blanche de Bruxelles Rosée 5.50
Hopus 5.50
Tripel Karmeliet 7.00
Barbar Rouge 7.50
(Honey & Cherry)
Mort Subite Kriek 6.50
Hapkin 6.50
Aperol Spritz 10.00
Coppa di Prosecco 9.00
Martini Rosso / Bianco 7.50
Kirr / Kirr Royal 8.50 / 10.00
Picon Vin Blanc 8.50
Porto Rosso / Bianco 7.50
Sherry 7.50
Cynar 7.50
Gancia 7.50
Cocktail della Casa 8.00
Pineau des Charentes 7.50
Campari 9.50
Pastis Ricard 9.50
Pisang Ambon 9.50
San Pellegrino Analcolico 6.50
Amaretto Disaronno 8.50
Grappa 8.50
Baileys 8.50
Limoncello 8.50
Sambuca Molinari 9.00
Bacardi Carta Blanca / Negra 9.50
Johnnie Walker Black Label 10.00
J&B 9.50
Chivas Regal 12 13.00
Cointreau 9.00
Cognac 11.00
Gordon’s Dry Gin 9.00
United Kingdom
Botanical, notes of juniper berries
Can be easily mixed with all tonics.
Bombay Sapphire 11.00
United Kingdom
Fruity: Juniper berries / Herbs: Liquorice, Almond, Lemon zest, Coriander
Nice and fresh with a Fever Tree Mediterranean Tonic
Gin Mare 13.00
Spain
Mediterranean touch thanks to the composition of Arbequina olives, rosemary, basil and thyme.
Perfect serve with Fever Tree Mediterranean Tonic
Malfy 12.00
Italy
Hendrick’s 13.00 NEW!
Scotland
Fresh with floral notes. Composed of juniper, coriander, citrus peel, rose petals, cucumber, elderflower, angelica root, caraway and yarrow.
Serve with Fever Tree Elderflower
Marula 13.00 NEW!
Belgium
Woody aroma and balanced sweet. Composed with coriander, lavender, orange blossom, rose petals and the Marula fruit from Namibia.
Serve with Fever Tree Clementine or Fever Tree Indian Tonic
Marula Pomegranate 14.00 NEW!
Belgium
Fresh sweet gin with notes of raspberry, wild strawberry and blackberry. Composed with the same basic ingredients as the original Marula with a strong addition of pomegranate.
Serve with Fever Tree Indian Tonic or Fever Tree Elderflower
Copperhead 14.00 NEW!
Belgium
Soft and fresh with spicy notes. Composed of juniper berries, orange peel, coriander seed, angelica and cardamom.
Serve with Fever Tree Mediterranean
Schweppes Tonic +2.50
Fever Tree (all varieties) +2.50
Schweppes Tonic 3.90
Fever Tree 3.90
Indian Tonic / Mediterranean / Elderflower / Clementine
Espresso / Doppio Espresso 3.50 / 5.00
Lungo 3.50
Latte Macchiato 5.50
Cappuccino 4.00
Tea 3.70
Italian / Irish Coffee 9.80
Azzurra Rosso di Puglia 31.00
Chianti Classico 34.00
Brunello di Montalcino 88.00
Bosco del Grillo Governo 32.00
Tignanello 150.00
Barolo 75.00
Nobile di Montepulciano 49.00
Santagostino Baglio Soria 48.00
Montegiachi Chianti Classico Riserva 42.50
Nobbio Barbera d’Asti 39.00
Etna Rosso 35.00
Salice Salentino Riserva 33.00
Palio Montepulciano d’Abruzzo 29.00
Anzenas Cannonau 27.00
Nero d’Avola 27.00
Amarone della Valpolicella Classico 79.00
Le Bine Valpolicella Classico 31.00
Pinot Nero 27.00
Bardolino Classico 27.00
Valpolicella Classico Superiore 27.00
Prosecco Brut 36.00
Dragone Bianco 27.50
Altavilla della Corte Grillo 36.00
Catarratto 36.00
Villa Angela Falerio Pecorino 27.00
Prendas Vermentino di Sardegna 25.00
i Quercioli Reggiano Lambrusco Dolce 21.50
Anniversario Five Roses Salento 31.00
Cipresseto Rosato Toscana 29.00
Caprese Alla Mozzarella Di Bufala 16.90
Classic Tomato & Buffalo
Mozzarella Caprese
Carpaccio Di Manzo Marinato 17.90
Marinated Beef Carpaccio with
Parmesan Flakes and Lime
Insalata Siciliana Di Polpo Marinato 19.50
Marinated Sicilian-Style Octopus Salad
Vitello Tonnato 19.50/25.50
Veal meat slices with Tuna sauce
Antipasto Italiano 19.90
Prosciutto di Parma, Coppa, Mortadella, Salame Sopressa, Provolone, Gorgonzola, Scampi Fritti, Calamari Fritti
Tartare Di Salmone 23.50
Marinated Fresh Salmon Tartare
Tagliere Dello Chef 25.00
Chef’s Surprise
Crocchette Di Parmigiano Fondente 15.90
Croquettes of Melting Parmesan
Calamari Fritti Con Salsa Tartare 17.50
Deep Fried Squid Rings with
Tartare Sauce
Melanzana Alla Parmigiana 17.50
Gratinated Eggplant with Tomato Sauce,
Parmesan and Mozzarella
Scampi All’aglio 19.50
Italian Style Prawns with Garlic Sauce
Scampi Fritti Con Salsa Tartare 19.50
Gefrituurde scampi’s met huisgemaakte tartaarsaus
Scampi Taormina 19.50
Scampi’s met champignons en roomsaus
Scampi Alla Diavola 19.50
Scampi’s met tomatenroomsaus (pikant)
Minestrone Di Verdura 14.90
Italian Vegetables Minestrone
Tortellini In Brodo 14.90
Tortellini in Chicken Broth
Crema Di Pomodoro 14.90
Creamy Tomato Soup
Salade Verte / Mix 6.00 / 8.00
Tagliere Di Verdura 10.50 / 19.50
Schotel van Gemengde Groeten
Insalata Di Pomodori 8.00
Tomatensalade
Salade Niçoise 20.50
Salade César 20.50
Rigatoni Dello Chef Gratinati Al Parmigiano 17.90
Gratinated Rigatoni with Bolognese Sauce / Mushrooms / Peas / Ham and
Parmesan
Cannelloni Alla Carne Con Cremoso Di Gorgonzola 17.90
Stuffed with Meat and Topped with Creamy Gorgonzola Sauce
Lasagna Alla Bolognese Gratino Alla Mozzarella 17.50
Gegratineerde Lasagne met Bolognesesaus en Gerookte Spek
Rigatoni Ai Funghi Selvaggi E Bacon Affumicato 19.50
Rigatoni with Wild Mushrooms and Smoked Bacon
Tagliatelle Al Ragu Siciliano Di Melanzane E Coulis Di Basilico 18.90
Tagliatelle with Sicilian Eggplant Ragout and Basil Coulis
Rigatoni Al Ragu D’agnello 20.90
Rigatoni with Lamb Ragout
Tagliatelle Ai Due Salmoni Su Crema Di Porri E Champagne 22.50
Tagliatelle with Fresh and Smoked Salmon with Leeks and Champagne Sauce
Tagliatelle with Prawns, Zucchini and Cherry Tomatoes 21.50
Tagliatelle with Prawns, Zucchini and Cherry Tomatoes
Linguine Alle Vongole E Pomodorini 22.90
Linguine with Clams, Zucchini and Cherry Tomatoes in white wine sauce
Tagliolini Al Nero Di Seppia Allo Scoglio 24.90
Black Squid Ink Tagliolini with Prawns / Mussels / Clams / Seafood
Risotto Ai Funghi Porcini E Gamberi 25.50
Risotto with Porcini Mushrooms and Prawns
Spaghetti Alla Carbonara 17.90
Tagliatelle Fresche Alla Bolognese 17.50
Cannelloni Ai Spinaci E Ricotta Gratinati Al Parmigiano 16.90
Stuffed with Spinach & Ricotta / Parmesan Gratinated / Served with Tomato Sauce
Parma E Rucola 19.50
Tomaat / Mozzarella / Gerijpte Parmaham / Rucola / Schilfers Parmezaan
Mare E Monti 22.50
Tomaat / Mozzarella / Zeevruchten / Mosselen / Champignons / Ajuin / Paprika
Scampi & Zucchine 20.50
Tomaat / Mozzarella / Scampi / Courgettes / Look
Bufalina 19.50
Tomaat / Mozzarella / Buffelmozzarella / Verse Tomaten / Schilfers Parmezaan
Tutti Gusti 20.50
Tomaat / Mozzarella / Salami / Ham / Champignons / Gorgonzola / Ei
Norma 19.50
Tomaat / Mozzarella / Buffelmozzarella / Aubergines / Verse Tomaten / Geraspte Ricotta / Look / Basilicum
Nordica 23.50
Mozzarella / Spinach / Smoked Salmon / Shallots
Tartufo Nero 24.50
Mozzarella / Black Truffle / Mozzarella / Rocket Salad / Parmesan Flakes
Regina 16.90
Tomaat / Mozzarella / Ham / Champignons
Hawai 16.90
Tomaat / Mozzarella / Ham / Ananas
Calzone 16.90
Tomaat / Mozzarella / Ham / Champignons – Dichtgevouwen
Bismark 17.40
Tomaat / Mozzarella / Ham / Ei / Olijven
Napoli 17.40
Tomaat / Mozzarella / Kappertjes / Olijven / Ansjovis
Quattro Stagioni 17.90
Tomaat / Mozzarella / Ham / Champignons / Artisjok / Olijven / Ansjovis
Salame E Peperoni 17.90
Tomaat / Mozzarella / Salami / Paprika / Hete Pepers
Amatriciana 17.90
Tomaat / Mozzarella / Spek / Ajuin / Hete Pepers / Parmezaan
Quattro Formaggi 18.50
Tomaat / 4 Kazen: Mozzarella / Bel Paese / Taleggio / Gorgonzola
Tonno E Cipolla 19.00
Tomaat / Mozzarella / Tonijn / Ajuin / Olijven
Tricolore 18.50
Tomaat / Mozzarella / Paprika / Aubergines / Courgettes / Parmezaan / Look / Basilicum
Base Della Pizza 13.50
Base: Mozzarella / Tomato
Tocco Mediterraneo 0.50 P.P.*
Olijven / Kappertjes / Basilicum / Look / Parmezaan / Ei
Verdura Fresca 2.00 P.ST.*
Paprika / Courgettes / Aubergines / Champignons / Rucola / Spinazie / Ananas / Artisjokken / Ajuin
Affettati 3.OO P.ST.*
Ham / Bacon / Salami / Anchovies / Mortadella / Gorgonzola
Per Il Buongustaio 5.50 P.ST.*
Parma Ham / Buffalo Mozzarella / Tuna / Prawns / Seafood
*Price per piece
Scaloppina Alla Milanese 24.90
Breaded Escalope with Mixed Salad
Saltimbocca Alla Romana 26.90
Escalope with slices of Parma Ham and Sage
Scaloppina Alla Pizzaiola 26.50
Escalope with Tomato Sauce / Capers / Neapolitan Spices
Filetto Di Vitello Al Limone E Vino Bianco 27.90
Kalfsfilet met Citroensaus en Witte Wijn
Scaloppina Alla Parmigiana 26.50
Aubergine / Ham & Kaas / Tomatensaus / Gegratineerd met Parmezaan
Cordon Bleu Archiduc 26.50
Gepaneerd en Gevuld met Ham & Kaas op een Bodem Romige Archiducsaus
Cordon Bleu Du Chef 26.50
Gepaneerd en Gevuld met Ham & Kaas op een Bodem Romige Paprikasaus
Scaloppina Taormina 26.50
Ham & Kaas met Romige Champignonsaus en Gegratineerd met Parmezaan
Ossobuco Al Forno Di Legna 27.50
Veal Shank with Tomato Sauce baked in Wood Fired Stone Oven
Fegato Di Vitello Alla Veneziana 26.50
Venetian Style Veal Liver
Rognoni Di Vitello Trifolati 26.50
Italian Style Veal Kidneys
Filetto Di Pollo Ai Ferri 22.90
Grilled Chicken Filet
Tagliata Di Filetto Di Manzo Su Fondo Di Rucola Con Cremoso Di Parmigiano 29.50
Beef Tagliata on a bedding of Creamy Parmesan and Rocket Salad
Filetto Ai Ferri 29.50
Grilled Beef Fillet - 250G
Salsa Fatta in Casa Per Carne 4.20
Homemade sauces for meat dishes
Cremoso Pepe Nero / Pizzaiola / Cremoso di Gorgonzola / Béarnaise / Diavola / Archiduc / Salsa Dello Chef
Filetto Di Branzino Con Coulis Di Limone E Verdura Fresca 29.90
Sea Bass with Lemon Coulis served with Fresh Vegetables
Filetto Di Salmone Grigliato Con Salsa Vergine E Verdura Fresca 29.90
Grilled Salmon Fillet with Baked Vegetables and Chunks of Fresh Tomatoes
Salsa Fatta in Casa Per Pesce 4.20
Homemade sauces for fish
Estragon / Pizzaiola
Extra Portie Bijgerecht 3.00
Pasta / Baked Potatoes / Croquettes / French Fries / Rice
Moelleux Con Cuore Di Cioccolato Fondente 8.90
Chocolate Cake with Heart of Melting Chocolate served with Vanilla Ice
Panna Cotta Con Coulis Di Frutti Di Bosco 7.50
Panna Cotta with Coulis of Berries
Zabaione Al Marsala 7.50
Made with Egg Yolk, Wine and Marsala
Tiramisu Al Speculoos E Fior D’arancia 7.00
Tiramisù with Speculaas and Orange Blossom
Creme Brulee 7.00
Classico Tiramisu All’amaretto 6.50
Classic Tiramisù with Amaretto
Dama Bianca O Nera Con Cioccolato Fondente 8.50
Dame Blanche or Dame Noire with Hot Melting Chocolate
Coppa Brasiliana 7.50
Vanilla and Mocha with Caramel
Coppa Pistacchio 7.50
Pistachio di Bronte (Sicily)
Coppa Amarena 7.90
Vanilla Ice Cream with Amarena
Cherries
Coppa Espresso 7.50
Coffee Ice Cream with Whipped Cream
Coppa Nocciola 7.50
Hazelnut Taste
Sorbetto Misto 7.90
Lemon / Strawberry / Raspberry
Mixed Cheeses 9.50
Parmesan & rocket salad 8.00
Gorgonzola 8.00
Coca Cola / Light / Zero 3.20
Sprite 3.20
Fanta 3.20
Ice-Tea 3.20
Schweppes Agrum 3.20
Fruit Juice 3.70
Orange / Apple / Tomato
Homemade Orange Juice 5.50
Acqua Panna 1/2 L / 1L 4.50/8.00
San Pellegrino 1/2 L / 1L 4.50/8.00
RED: Montepulciano d’Abruzzo
WHITE: Orvieto
ROSÉ: Cerasuolo d’Abruzzo
Glass 4.90
15cl
1/4 L 8.00
1/2 L 13.00
1 L 24.00
Chef's selection 75cl 26.00
Birra Moretti 25cl/33cl /50cl 3.90 / 5.00 / 7.00Italian Pils
Maes Pils 25cl/50cl 3.20 / 6.00
Grimbergen Blond / Bruin 33cl/50cl 5.10 / 8.00
Carlsberg 3.90
Hoegaarden 3.50
Duvel 5.20
Leffe Blond / Bruin 5.10
Chimay Bleue 5.90
Blanche de Bruxelles Rosée 4.90
Hopus 5.20
Tripel Karmeliet 7.00
Barbar Rouge 6.50
(Honey & Cherry)
Mort Subite Kriek 4.50
Hapkin 5.50
Aperol Spritz 9.00
Coppa di Prosecco 8.00
Martini Rosso / Bianco 6.50
Kirr / Kirr Royal 7.50 / 9.00
Picon Vin Blanc 7.50
Porto Rosso / Bianco 6.50
Sherry 6.50
Cynar 6.50
Gancia 6.50
Cocktail della Casa 9.00
Pineau des Charentes 6.50
Campari 8.50
Pastis Ricard 8.50
Pisang Ambon 8.50
San Pellegrino Analcolico 5.50
Amaretto Disaronno 7.50
Grappa 7.50
Baileys 7.00
Limoncello 7.00
Sambuca Molinari 8.00
Bacardi Carta Blanca / Negra 8.00
Johnnie Walker Black Label 9.00
J&B 8.00
Chivas Regal 12 11.00
Cointreau 8.00
Cognac 9.00
Gordon’s Dry Gin 7.00
United Kingdom
Botanical, notes of juniper berries
Can be easily mixed with all tonics.
Bombay Sapphire 9.00
United Kingdom
Fruity: Juniper berries / Herbs: Liquorice, Almond, Lemon zest, Coriander
Nice and fresh with a Fever Tree Mediterranean Tonic
Gin Mare 11.00
Spain
Mediterranean touch thanks to the composition of Arbequina olives, rosemary, basil and thyme.
Perfect serve with Fever Tree Mediterranean Tonic
Malfy 12.00
Italy
Hendrick’s 11.00 NEW!
Scotland
Fresh with floral notes. Composed of juniper, coriander, citrus peel, rose petals, cucumber, elderflower, angelica root, caraway and yarrow.
Serve with Fever Tree Elderflower
Marula 13.00 NEW!
Belgium
Woody aroma and balanced sweet. Composed with coriander, lavender, orange blossom, rose petals and the Marula fruit from Namibia.
Serve with Fever Tree Clementine or Fever Tree Indian Tonic
Marula Pomegranate 13.00 NEW!
Belgium
Fresh sweet gin with notes of raspberry, wild strawberry and blackberry. Composed with the same basic ingredients as the original Marula with a strong addition of pomegranate.
Serve with Fever Tree Indian Tonic or Fever Tree Elderflower
Copperhead 13.00 NEW!
Belgium
Soft and fresh with spicy notes. Composed of juniper berries, orange peel, coriander seed, angelica and cardamom.
Serve with Fever Tree Mediterranean
Schweppes Tonic +2.00
Fever Tree (all varieties) +2.50
Schweppes Tonic 3.20
Fever Tree 3.70
Indian Tonic / Mediterranean / Elderflower / Clementine
Espresso / Doppio Espresso 3.20 / 4.70
Lungo 3.20
Latte Macchiato 5.00
Cappuccino 3.70
Tea 3.70
Italian / Irish Coffee 9.50
Caprese Alla Mozzarella Di Bufala 15.90
Classic Tomato & Buffalo
Mozzarella Caprese
Carpaccio Di Manzo Marinato 16.90
Marinated Beef Carpaccio with
Parmesan Flakes and Lime
Crocchette Di Parmigiano Fondente 12.90
Croquettes of Melting Parmesan
Calamari Fritti Con Salsa Tartare 15.70
Deep Fried Squid Rings with
Tartare Sauce
Scampi All’aglio 18.50
Italian Style Prawns with Garlic Sauce
Rigatoni Dello Chef Gratinati Al Parmigiano 16.90
Gratinated Rigatoni with Bolognese Sauce / Mushrooms / Peas / Ham and
Parmesan
Cannelloni Alla Carne Con Cremoso Di Gorgonzola 16.90
Stuffed with Meat and Topped with Creamy Gorgonzola Sauce
Rigatoni Ai Funghi Selvaggi E Bacon Affumicato 17.50
Rigatoni with Wild Mushrooms and Smoked Bacon
Tagliatelle Al Ragu Siciliano Di Melanzane E Coulis Di Basilico 17.90
Tagliatelle with Sicilian Eggplant Ragout and Basil Coulis
Tagliatelle with Prawns, Zucchini and Cherry Tomatoes 20.50
Tagliatelle with Prawns, Zucchini and Cherry Tomatoes
Spaghetti Alla Carbonara 16.90
Tagliatelle Fresche Alla Bolognese 16.50
Cannelloni Ai Spinaci E Ricotta Gratinati Al Parmigiano 15.90
Stuffed with Spinach & Ricotta / Parmesan Gratinated / Served with Tomato Sauce
Lasagna Alla Bolognese 17.50
Homemade Traditional Lasagna with Bolognese and Mozzarella
Scaloppina Alla Milanese 20.90
Breaded Escalope with Mixed Salad
Saltimbocca Alla Romana 23.90
Escalope with slices of Parma Ham and Sage
Scaloppina Alla Pizzaiola 22.50
Escalope with Tomato Sauce / Capers / Neapolitan Spices
Filetto Di Vitello Grigliato Con Verdura Fresca 23.90
Naturally Grilled Veal Filet with Fresh Vegetables
Scaloppina Alla Parmigiana 24.50
Aubergine / Ham & Kaas / Tomatensaus / Gegratineerd met Parmezaan
Cordon Bleu Archiduc 24.50
Deep Fried Breaded Veal Meat Filled with Ham & Cheese on a bedding of Creamy Mushroom
Sauce
Cordon Bleu Du Chef 24.50
Gepaneerd en Gevuld met Ham & Kaas op een Bodem Romige Paprikasaus
Scaloppina Taormina 24.50
Ham & Kaas met Romige Champignonsaus en Gegratineerd met Parmezaan
Ossobuco Al Forno Di Legna 24.50
Veal Shank with Tomato Sauce baked in Wood Fired Stone Oven
Tagliata Di Filetto Di Manzo Su Fondo Di Rucola Con Cremoso Di Parmigiano 29.50
Beef Tagliata on a bedding of Creamy Parmesan and Rocket Salad
Filetto Ai Ferri 27.50
Grilled Beef Fillet - 250G
Salsa Fatta in Casa Per Carne 3.90
Homemade sauces for meat dishes
Cremoso Pepe Nero / Pizzaiola / Cremoso di Gorgonzola / Béarnaise / Diavola / Archiduc / Salsa Dello Chef
Filetto Di Salmone Grigliato Con Salsa Vergine E Verdura Fresca 27.90
Grilled Salmon Fillet with Baked Vegetables and Chunks of Fresh Tomatoes
Salsa Fatta in Casa Per Pesce 3.90
Homemade sauces for fish
Estragon / Pizzaiola
Side dishes for meat and fish 0.00
Pasta / Kroketten / Frieten
Extra serving side dish 2.00
Pasta / Kroketten / Frieten
DOLCI
DESSERTS
Moelleux Con Cuore Di Cioccolato Fondente 8.90
Chocolate Cake with Heart of Melting Chocolate served with Vanilla Ice
GELATO FATTO IN CASA
HOMEMADE ICE CREAM
Dama Bianca O Nera Con Cioccolato Fondente 8.50
Dame Blanche or Dame Noire with Hot Melting Chocolate
Coppa Brasiliana 7.50
Vanilla and Mocha with Caramel
Coppa Pistacchio 7.50
Pistachio di Bronte (Sicily)
Coppa Amarena 7.90
Vanilla Ice Cream with Amarena
Cherries
Coppa Espresso 7.50
Coffee Ice Cream with Whipped Cream
Coppa Nocciola 7.50
Hazelnut Taste
Sorbetto Misto 7.90
Lemon / Strawberry / Raspberry
FORMAGGI
Cheeses
Mixed Cheeses 9.50
Parmesan & rocket salad 8.00
Gorgonzola 8.00
Azzurra Rosso di Puglia 31.00
Tombacco, Puglia
Primitivo, Negroamaro
Robuust / Rijk / Rond
Rundsvlees, Gerijpte Kazen
Chianti Classico 34.00
Geografico, Toscana
Sangiovese, Canaiolo Nero
Droog / Fris / Gebalanceerd
Rund, Kalf en Gevogelte
Brunello di Montalcino 88.00
Casisano – Colombaio, Toscana
Sangiovese
Vol / Rijk / Stevig
Rund, Lam, Wild en Gevogelte
Bosco del Grillo Governo 32.00
Geografico, Toscana
Colorino del Valdarno, Cabernet Sauvignon, Merlot, Sangiovese
Vol / Rijk / Rond
Rundsvlees, Lam, Kalf, Gevogelte, Gezouten vlees
Tignanello 150.00
Antinori, Toscana
Cabernet Sauvignon, Cabernet Franc, Merlot, Sangiovese
Stevig / Gebalanceerd / Rijk
Rundvlees, Pasta, Kalfsvlees, Gevogelte, Gezouten vlees
Barolo 75.00
Casetta, Piemonte
Nebbiolo
Robuust / Stevig / Harmonieus
Rundvlees, Pasta, Lam, Wild
Nobile di Montepulciano 49.00
Gattavecchi, Toscana
Prugnolo Gentile
Droog / Vol / Robuust
Rundvlees, Wild, Gevogelte
Santagostino Baglio Soria 48.00
Firriato, Sicilia
Nero d’Avola, Syrah
Rond / Fruitig / Stevig
Rundvlees, Pasta, Lam
Montegiachi Chianti Classico Riserva 42.50
Geografico, Toscana
Sangiovese, Colorino del Valdarno
Rijk / Fris / Droog / Tanninerijk
Rundvlees, Kalfsvlees, Gevogelte
Nobbio Barbera d’Asti 39.00
Roberto Ferraris, Piemonte
Barbera
Stevig / Fruitig / Fris
Pasta, Kalfsvlees, Varkensvlees, Wild, Gevogelte
Etna Rosso 35.00
Firriato, Sicilia
Nerello Mascalese, Nerello Cappuccio
Stevig / Complex / Vol
Rundvlees, Pasta, Lam
Salice Salentino Riserva 33.00
Leone de Castris, Puglia
Negroamaro, Malvasia Nera
Stevig / Evenwichtig / Intens
Rundvlees, Pasta, Lam
Palio Montepulciano d’Abruzzo 29.00
Citra, Abruzzo
Montepulciano
Droog / Vol / Fruitig
Rundvlees, Pasta, Kalfsvlees, Varkensvlees
Anzenas Cannonau 27.00
Cantina di Dolianova, Sardegna
Cannonau
Droog / Evenwichtig / Vol
Rundvlees, Pasta, Lam, Wild, Gevogelte
Nero d’Avola 27.00
Jonico, Sicilia
Nero d’Avola
Rond / Evenwichtig / Vol
Rundvlees, Pasta, Lam
Amarone della Valpolicella Classico 79.00
Campagnola, Veneto
Molinara, Corvina Veronese, Rondinella
Robuust / Rond / Zacht
Rundvlees, Lam, Wild, Blauwe kaas
Le Bine Valpolicella Classico 31.00
Campagnola, Veneto
Rondinella, Corvinone, Corvina Veronese
Soepel / Zacht / Fruitig
Rundvlees, Pasta, Kalfsvlees, Gevogelte
Pinot Nero 27.00
Villa Rocca, Lombardia
Pinot Nero
Droog / Soepel / Licht
Rundvlees, Kalfsvlees, Wild, Gevogelte
Bardolino Classico 27.00
Campagnola, Veneto
Rondinella, Molinara, Corvina
Droog / Fruitig / Evenwichtig
Rundvlees, Pasta, Lam, Wild
Valpolicella Classico Superiore 27.00
Caterina Zardini, Veneto
Rondinella, Molinara, Corvina
Evenwichtig / Zacht / Fruitig
Rundvlees, Pasta, Kalfsvlees, Gevogelte
Prosecco Brut 36.00
San Giovanni di Perini, Veneto
Glera (Prosecco)
Droog / Aromatisch / Fris
Schelpdier, Vegetarisch, Voorgerechten, Aperitief, Gezouten vlees
Dragone Bianco 27.50
Lento, Calabria
Greco Bianco, Malvasia
Rond / Droog / Stevig
Zeevruchten, Voorgerechten
Altavilla della Corte Grillo 36.00
Firriato, Sicilia
Grillo
Droog / Zacht / Vol
Schelpdier, Vegetarisch, Voorgerechten
Catarratto 36.00
Feudi Branciforti dei Bordonaro, Sicilia
Catarratto Bianco
Stevig / Fruitig / Droog
Schelpdier, Vegetarisch, Voorgerechten
Villa Angela Falerio Pecorino 27.00
Velenosi, Marche
Pecorino
Fris / Fruitig / Zacht
Pasta, Vegetarisch, Voorgerechten, Magere vis, Gezouten vlees
Prendas Vermentino di Sardegna 25.00
Cantina di Dolianova, Sardegna
Vermentino
Vol/ Fruitig / Zacht
Schelpdier, Vegetarisch, Voorgerechten
i Quercioli Reggiano Lambrusco Dolce 21.50
Jonico, Emilia-Romagna
Lambrusco
Fris / Fruitig / Zacht
Varkensvlees, Rijke vis, Volwassen en harde kaas, Gevogelte, Gezouten vlees
Anniversario Five Roses Salento 31.00
Leone de Castris, Puglia
Negroamaro, Malvasia Nera
Rijk / Fris / Fruitig
Rundvlees, Pasta, Lam
Cipresseto Rosato Toscana 29.00
Santa Cristina, Toscana
Sangiovese, Canaiolo Nero
Evenwichtig / Soepel / Fruitig
OPENING HOURS
FROM MONDAY TO FRIDAY
12:00 – 14:30
FROM MONDAY TO SATURDAY
18:00 – 21:30
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