ST.-VALENTIJN
MENU ONLY ON RESERVATION
BRUSCHETTA POMODOROBRUSCHETTA WITH TOMATOES, BURRATA, BASIL,RASPBERRY BALSAMICO
—
RAVIOLI BURRATA E LIMONERAVIOLI WITH BURRATA AND LEMON ZEST
FILETTO DI MANZO CON RIDUZIONE DI NERO D’AVOLABEEF FILET WITH NERO D’AVOLA REDUCTION AND ROAST POTATOES
OR
DUO DI BRANZINO E SALMONESEABASS AND SALMON WITH LEMON INFUSION AND POTATOPUREE
CANNOLO SICILIANO AL CIOCCOLATOSICILIAN CANNOLO WITH CHOCOLATE FILLING
DESSERT COCKTAIL ‘ESPRESSO TAORMINA’ +15.00ESPRESSO, VODKA, BROWN RUM, KAHLUA, HOMEMADE CINNAMON & VANILLA SYRUP
STARTERPASTADESSERT€45,00
STARTERMEAT/FISHDESSERT€55,00
STARTERPASTAMEAT/FISHDESSERT€65,00
HOTEL ROOM + BREAKFAST FOR 2 PERSONS€65,00
Only applicable in combination with one of the above formulas